Sarah's Applesauce

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Sarah's Applesauce
Preparation10mCook Time20mReady In30mServings4Calories121
Ingredients

4 apples - peeled, cored and chopped

3/4 cup water

1/4 cup white sugar

1/2 teaspoon ground cinnamon

Steps

1In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.

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