Grilled Steak Tips with Chimichurri
Hi Mom, welcome to our recipe website. Our recipe this time is Grilled Steak Tips with Chimichurri, hopefully our recipe can inspire cuisine for your family
1 pound beef tips, or more to taste
1 tablespoon canola oil
salt and ground black pepper to taste
1 cup minced flat-leaf parsley
1/2 cup olive oil
1/4 cup red wine vinegar
1 small red onion, minced
3 cloves garlic, minced
2 tablespoons pureed chipotle peppers in adobo sauce
2 tablespoons smoked paprika
1 tablespoon dried oregano
1Preheat an outdoor grill for high heat and lightly oil the grate.
2Toss beef tips with canola oil in a bowl; season with salt and pepper.
3Grill steak tips until they are beginning to firm but still slightly pink in the center, 2 to 3 minutes per side.
4Mix parsley, olive oil, red wine vinegar, red onion, garlic, chipotle peppers, paprika, and oregano together in a bowl; toss with grilled steak tips.